Volume 5, Issue 3 2010 | Simply Elegant

Category Archives: Volume 5, Issue 3 2010

A feature on National Barbecue Month and a fabulous BBQ Salad recipe make up this week’s weekly scoop.

National Barbecue Month

By Sharon Barwick

It’s National Barbecue Month. Yes, it’s time to fire up the barbecue and enjoy cooking in the great outdoors. And grilling isn’t just for hotdogs and burgers either. You can use your barbecue to cook vegetables, fish, pizza, corn on the cob and even certain fruits. And we here at Simply Elegant have some helpful [...]

Also posted in Events, Featured, The Scoop | Tagged Events, Holidays, Party Planning, The Scoop | 1 Comment

Barbecue Salad

By Chef Chad

This BBQ Salad is smoky and yummy! 1 Romaine heart 1 Bartlett pear, halved 3 celery stalks, cut in 3 or 4 Sliced almonds, toasted Goat cheese or goat feta Balsamic vinegar Extra virgin olive oil Drizzle romaine heart with a half and half mixture of balsamic vinegar and olive oil inside and out. Brush the [...]

Also posted in Featured, The Scoop | Tagged Healthy Food, Recipes, The Scoop | Leave a comment

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